foodies

Mama is planning to make a pancake, she asked two pesos from me to add in the few coins she had in her dying wallet, ehermmm -it's same ...

Simple dishes are often traditional fare in some regions. This includes the dish I prepared this time, which was cooked in a simple mann...

Good morning to all my Hive friends. Water spinach, also known as Kankun, is one of the simplest and quickest vegetables you can turn int...

Hello everyone, my dear foodie friends! I hope you're having a wonderful day, full of flavor and good times. This weekend I had the plea...

English version Rice cakes have become an ideal option for satisfying your appetite because they are easy to prepare and very nutritious,...

Hello my vegan lovers how are you all doing I hope you all are doing great! Am so happy to sharey recipe today I prepared a delicious p...

Today I am sharing another post with you. Today too, I did not plan to walk much. Then I am sharing the post describing the little I did....

Hello, friends, food lovers, and community greetings! I wish all of you are well and are having a good time with your dears and nears. Af...

‎Hi everyone, happy Wednesday! ‎ ‎Hope you're all having an amazing day! ‎ ‎As for me, I'm doing great. ☺️ ‎ ‎Last Saturday was another b...

Hello food lovers, today I'm going to show you how to make a snack recipe that is very popular in my area. This cake is usually sold hot...

Hello, my friends! Today we'll cook a simple salad with fresh tomatoes and green onions. The key to this salad is the dressing made with ...

Wishing all my dear friends a very good day. Luffa — well known for its delightful texture and nutritional value — is a remarkable veget...

Today I am sharing another post with you. Today too, I did not plan to walk much. Then I am sharing the post describing the little I did....

Wishing all my dear friends a very good evening. Semolina vade is a simple, crispy, and delightful snack that brings a refreshing twist t...

English version I'm back with another delicious and nutritious recipe. My main diner is little Alma, so most of my dishes are for her, wh...

Greetings, dear foodies! Yesterday was our harvest day, and as always, it was a busy but fulfilling day for everyone in our garden. Afte...

Lettuce salad with carrots and tomatoes [ENG/ESP] Hello, fellow foodies and readers of the @creativecuisine community. I hope you've had...

English version The situation in our country (Venezuela) has taught us to save and make the most of our food, so when there is rice left ...

Happy warm week drinkslovers 😍. Hope we all enjoyed our weekend and warmed up greatly for the new week. And I find the weather still ...

I've always believed that everyone has their own unique rituals to bring them to a moment of calm. Some drink coffee, some do yoga, and m...

Today I am sharing another post with you. Today too, I did not plan to walk much. Then I am sharing the post describing the little I did....

Wishing all my dear friends a very beautiful and blessed day. How are you all doing? Coconut Mudda bites are simple, aromatic, and delig...

Fried rice is a popular dish often served as a main dish or side in Asian cuisines. ‎ ‎Today, instead of heating our leftover rice the u...

Another food post, some might call it Goulash but it's not because there's no paprika in it and the meat is pork, so it's just a pork ste...

Good morning to all my dear Hive friends! Sugar sambol buns are a simple yet delicious treat many of us grew up enjoying. By giving it a ...

Hello, my friends! Today we'll cook chickpea hummus. What's special about this recipe is that in addition to the traditional chickpeas an...

English version Today my creative instinct took me down new paths. I wanted to make pumpkin soup and play around with some ingredients. T...

Here is tartare raw meat i just ate - https://x.com/kingscrownBTC/status/1990224667358175258 sometimes this dish is from horse

Today I am sharing another post with you. Today too, I did not plan to walk much. Then I am sharing the post describing the little I did....

The delightful taste of pineapple combined with naturally fermented kolang kaling. The freshness and authentic flavor make this dish eve...