hivefood

Hey guys! Long time no see 😁🥰 Wish u a HappY New Year by the way!🎉 I dont know about you, but I feel 2024 it went so so fast..way too fas...

▶️ Watch on 3Speak This is another wonderful day to show you all my creativity, I welcome you all to my blog, today's blog is all about...

Spicy Thai food >> Sour soup with mackerel and pickled bamboo shoots Hello, dear Hivers.😃How are you today ?... I hope you will...

Who says you can't have a New Year's Eve party alone? One of the things I learned these past few years was to enjoy my own company and I ...

Hello my friends from Hive, I hope you are doing great! Last month we were able to share with our family one of the most beautiful tradi...

Few days before Christmas Day, I attended the birthdays and dedication day of my college friend's two sons. One will be celebrating his 7...

Hello Hive freinds. This was meant to be published in the @plantpoweronhive community but somehow I missed. I am in the middle of two w...

Hello @hivefood family, it's a privilege to be here guys, and I'm so excited. So today i want to talk on my very special procedures on ho...

Hello everyone, today I would like to greet everyone with our dinner with Chinese food, Hot Pot or Sukiyaki, which is one of the most ...

Skin: 100g glutinous rice flour 30g corn starch 15g sugar 160g milk 10g butter Filling: 100g cream cheese 15g sugar 100g strawberry ja...

Now I understand why some sellers don't do meet up. Hi, there! Let me share a horrible experience on my first cake meet up last year. Las...

Hello,fellow Hivers! Today,Im going to share with you a delicious delicacy from Philippines: sea urchin kinilaw. Sea urchins are fascina...

Hello friends I'm back again but this time I am going to talk about a different thing ,that is about a very special food in Africa which ...

This week our banana tree blessed us with a beautiful banana flower, from which we are going to get eight rows of bananas. We have nev...

Hola amigos de hive como andan hoy? Es hora de pensar en los platos deliciosos para la cena de esta noche! 🍽️✨ Hoy quiero compartir alguna...

Good evening hivers, I hope you are having a fantastic week... I have been wanting to have one of my favorite desserts at the ...

Hey @Hivefamily! We're buzzing with excitement to share some delicious news – we've expanded our little corner of the world, and it invo...

Hello everyone,how 're you doing today?.im here to show you how I prepared noodles for lunch.noodles Is a recipe I really like to prepare...

Happy new year to you guys Afri-Tunes week 148 I by @belight85 I will be doing a cover of a song title I can not do without Jesus Christ ...

Hello wanderers! This is me Marinel, (minelwanders20) sharing with you a simple tips on how to cook or prepare a tasteful Maja Blanca t...

Warning! Long post ahead! ..But I'll try to keep the captions minimal. This week's ASEAN Hive Challenge, "My Favorite Foods", i...

Who said cabbage salads have to be boring? This Cabbage-Carrot Salad with Sweet and Tangy Marinade is a refreshing take on a classic ingr...

Hello my beautiful and dear community, nice evening 🌛 I hope everything goes well there for my part I share a delicious recipe that I lov...

Hello hive friends. I haven't shared a recipe post in a while. It's been an exhausting couple of months. I finally have a couple of wee...

Crust: 60g unsalted butter 50g powdered sugar 1g salt 1 egg yolk 30g almond flour 110g low-gluten flour Filling: 170g cream cheese 35g...

▶️ Watch on 3Speak Welcome to all 3speak and Hive Food community friends.Today I will share with you a popular recipe from our country.T...

Hola amigos de hive, hoy fue una noche de pizza espectacular! 🍕✨ Nos deleitamos con una deliciosa pizza de mozarella y cebolla, ¡una comb...

https://images.hive.blog/DQmTphUarKuYr5DZnpue1jqNXi6kg3s7koZrrYxYfaQvyGe/18.png Hello everyone for this rich community of #hivefood as w...

Finally the holidays are over and I'm also over some of the house chores I had to do last holiday as well.🎄 Every Christmas season, I alw...

Hello my beautiful baking community, how are you doing? I hope very well, very nice 💕 today I share one of my favorite recipes such as St...