Let's make a delicious snack to eat at tea time very easily.

8 comments

hive.samadi2.3 K9 days agoPeakD2 min read

Wishing a pleasant morning to all my Hive friends!
Tea time is often made special with simple dishes prepared using everyday ingredients. With just two boiled potatoes, three slices of bread, half a cup of wheat flour, and a few aromatic spices, you can create a warm, soft, and delicious treat that melts in your mouth.

The soft texture of the bread and potatoes blends beautifully together, and the wheat flour adds just the right touch of light crispness. It’s not only easy to prepare, but also satisfying and nutritious.

Let’s take a look at how to make this delightful dish step by step."

https://files.peakd.com/file/peakd-hive/hive.samadi/Ep5pzxMvmpMbNt67BA7qyFnAWNUBAqkL8eJtJbY8JBmq3QcryXZNNPorD9pLcvzK1Le.jpg

https://files.peakd.com/file/peakd-hive/hive.samadi/EokgSBG71AZAGnEEkq5paoNDepfBydKyYAL47jAzwy1cPBU3frMeeFEpWifKpxjvcdR.jpg

Required Ingredients...

🍀 2 medium-sized boiled potatoes.
🍀 3 slices of bread.
🍀 1/2 Cup of Wheat flour.
🍀 An onion.
🍀 curry leaves.
🍀 About 4 cloves of garlic.
🍀 Salt as needed.
🍀 1/2 teaspoon of chili powder.
🍀 1/2 teaspoon crushed chili powder.
🍀 Coconut oil for frying.
https://files.peakd.com/file/peakd-hive/hive.samadi/EoAcEyFaivXdaRetDnHvMfRaukJKvNX3b8tRcDa1GuSUWT9WsAX859AdqqPqkzqsYHz.jpg


Method of making....


First, finely chop the salt, garlic, and curry leaves.
https://files.peakd.com/file/peakd-hive/hive.samadi/23uQridqBr4Ypg6uLHy6d6yuz6krUwwPwCcn4WvSSKSvTqkZiztZKLjwX5Ky8F9kHbbG7.jpeg

Next, soak the bread slices in water and then squeeze out the excess water thoroughly. Set them aside.
https://files.peakd.com/file/peakd-hive/hive.samadi/Eo8RsDvzQP1Sg4dkD7dgGW6vxuyFdWFGADbFKpCZJtnw6ZutL4PLEJSgNBTEB68aswz.jpeg

Next, mash the boiled potatoes well and set them aside.
https://files.peakd.com/file/peakd-hive/hive.samadi/23w2q2S9CEJh6fQV7vpTNLSVe4Ak6U29untc7wV6KZWtJaDwWWbSxaPo12Bs8sieaLGS7.jpg


Now take a bowl and add the mashed potatoes, soaked bread pieces, wheat flour, chopped onions, garlic, curry leaves, chili powder, and salt. Mix everything well to form a dough.
https://files.peakd.com/file/peakd-hive/hive.samadi/23wMjGBEsMSUqgq6f2h2RLKKivGb3UJYZsaCEnjADweCkby3rrYu19uVV3Xgfm5UomAFd.jpg

Finally, place a pan on the stove and add some coconut oil. Once the oil is heated, take portions of the prepared mixture, shape them as desired, and fry until golden brown
https://files.peakd.com/file/peakd-hive/hive.samadi/23w2us26uR8nApYcJXK7yNeFtMsXLTZk8PkgqiH6wTFaDTGwmJBv1G7tkLmGvpnLnhtwX.jpg
https://files.peakd.com/file/peakd-hive/hive.samadi/23xydxM4wmT2LY1VMnkf3UfAxbi5YsvUuR1C7KRBcm3RvyppMa7my1d3CBCm6oP9tHHc4.jpg
So, this snack can be easily prepared with just a few simple ingredients. It’s perfect for a relaxing evening tea or a casual get-together with family. Served warm, it brings both comfort and flavor to the table. It pairs wonderfully with tomato sauce, lentil curry, or even a pumpkin curry. This is a creative way to make use of what you already have on hand, and a reminder that some of the most satisfying meals are often made from the simplest ingredients.
Happy cooking!
Thank you reading
Have A nice day.
Best Regards,

Samadi Madushanki .

Comments

Sort byBest