yeast

Introduction: Discover the essence of German comfort food with this heartwarming recipe for Dampfnudeln. Traditionally served as either a...

Introduction: Welcome to a delightful journey through a time-honored baking tradition as I present you with "The Ultimate Traditiona...

Hello Hivers! ❤️ Welcome to my blog to take my friends enjoy with my experiment with making bread with natural yeast and instant ...

Assembling a pizza An awful lot of people love a good pizza and many people grab one from the Pizzaria and never think about how it is m...

Can't make bread without it. Today's excerpt begins on page 113 of Survivor Vol 1. Kurt Saxon thought civilization would have collapsed ...

One of my favorite desserts is probably the yeast dumpling either with vanilla sauce or with butter, sugar and poppy. On this picture you...

My mum has been teaching me how to make this type of bread as I haven't baked bread like this before. We made these bread rolls together...

Here's my easy pizza dough recipe. My special tip for rapid rising dough included. There's nothing like fresh homemade pizza! This recip...

I rarely bake bread (not in 2021 perhaps in 2020?) so yeast is not on my shopping list. Since I decided to make a rice pie I needed some....

Today was my day. I loaded up the kids and went to the Aldi to get some things, and while I was there I picked up the juice for this l...

The yeasts are in!!! (Technically the ale yeast has been ordered but not yet received) This is a short post, just taking inventory of t...

I fancied making some home made bread yesterday. I haven't made any for abour 6 months and when I went to the cupboard I realised I hadn...

Kahm yeast is a common annoyance during the lactic fermentation process. Although I was hoping not to get it on my Sauerkraut's brine, I ...

SO HOW WAS THIS BETTER? Cut preparation time by an hour⏱️ added onion leaves this time added basil too🍃 made more wraps with the same amo...

Think I'm gonna need a bigger baking tray if I want to make them longer and more rounded like real baguettes! Hey, who took that bite? ...

Unsplash Hmmmm... that night that just passed was one of the least fun for quite some time! I ended up cramped on the toilet 5 times in ...

Hello homebrewers. Trying a "sip" of my strawberry wine right after bottling. It's accepted in wine making that you should try...

Well, I have made some experience with baking and making dough for breads and pizzas during the pandemic times. I found that a lot of peo...

In one of my previous articles, I wrote about yeast trapping, isolating wild yeasts from the natural environment to brew your beer. In th...

Image Before you tell me I should post this in the Natural Medicine community, or maybe that it's TMI and I shouldn't post it at all, my...

You might have seen in my previous post that I mentioned I got into beer brewing. Well, I've also started to try to get into yeast harve...

Yeasts are single-celled fungi that can survive both aerobic and anaerobic environments and belong to facultative anaerobe. Download FREE...