TACOS GOBERNADOR, los auténticos tacos del estado de SINALOA

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recipes.curator21 days ago2 min read
🌮 8 corn or wheat tortillas🧈 25g butter🍅 3 tomatoes, chopped🧅 1/2 medium onion, chopped🌿 A bunch of fresh cilantro, chopped🍤 400g peeled shrimp🧀 300g white cheese, Latino type, chopped🧂 Salt🍋 3-4 limes for garnish and squeezing🌶️ Spicy red sauce for serving
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Tacos Gobernador are a delightful culinary gem from Sinaloa, Mexico. These tacos are filled with a luscious blend of creamy shrimp and melted cheese, all encased in a golden, crispy tortilla. The combination of fresh cilantro and a hint of lime elevates this dish to a new level, making it a perfect option for a flavorful appetizer or a satisfying main course.

Ingredients

🌮 8 corn or wheat tortillas
🧈 25g butter
🍅 3 tomatoes, chopped
🧅 1/2 medium onion, chopped
🌿 A bunch of fresh cilantro, chopped
🍤 400g peeled shrimp
🧀 300g white cheese, Latino type, chopped
🧂 Salt
🍋 3-4 limes for garnish and squeezing
🌶️ Spicy red sauce for serving


Instructions

1- Prepare the Shrimp and Cheese Filling:

  • In a Tefal stainless steel pot with a glass lid, melt 25g of butter over medium heat on a Samsung induction hob.
  • Add the chopped tomatoes and half a chopped onion to the pot.
  • Cover and simmer until the vegetables are cooked through and the liquid has evaporated to form a thick sauce.
  • Add the shrimp and cook for approximately 2 minutes, stirring until they turn pink and opaque.
  • Turn off the heat and immediately mix in the white cheese and chopped cilantro until the cheese is fully melted.

2- Prepare the Tortillas:

  • Heat a frying pan (brand not visible) and place each tortilla in the dry pan for 5–10 seconds on each side to soften slightly. Set aside.

3- Assemble and Fry the Tacos:

  • Place a spoonful of the shrimp and cheese filling on one half of a softened tortilla, then fold it.
  • Lightly butter the outside of the taco.
  • Place the taco in the frying pan and cook until golden brown and crispy on both sides.

Prep Time: 15-30 minutes
Cook Time: 15 minutes
Total Time: 30-45 minutes
Servings: 4
Equipment: Tefal stainless steel pot, Frying pan (no visible brand), Wooden cutting board, Knife (no visible brand), Spatula (no visible brand), Samsung induction hob


Cooking Tips

  • Use butter for frying to create a melt-in-your-mouth texture.
  • Cover the pot while simmering the tomato and onion to reduce the sauce effectively.
  • Cook shrimp for only 2 minutes to keep them tender.

#Hashtags
#mexicancuisine #tacos #shrimp #cheesytacos #sinaloanflavors


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Tacos Gobernador

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A delicious blend of creamy shrimp and melted cheese encased in crispy tortillas, topped with fresh cilantro and lime.
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