How to Season a Lodge Cast Iron Skillet with Bacon

Lodge Cast Iron Silicone Brush Melting Pot, 15.2 oz, Black

By: Mr. Cast Iron

In this video, the host demonstrates how to properly season a new Lodge cast iron skillet. Despite being pre-seasoned, the skillet still requires some additional seasoning to create a well-seasoned surface. The host starts by cleaning the skillet with warm water and a mild detergent, then thoroughly drying it. Next, the skillet is heated on the stove to remove any remaining moisture. Finally, a thin layer of bacon grease is applied to the skillet and cooked with, as cooking fatty meats helps to further season the cast iron over time. The host recommends bacon as the best option for seasoning.

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