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Chile Guajillo

Spicy, crispy, cheese-stuffed enchiladas filled with queso fresco, infused with chile guajillo, and fried to golden perfection, topped with fresh garnishes.

Enchiladas Potosinas

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A traditional Oaxacan sauce known for its rich and complex flavors, made with a variety of ingredients including chiles, spices, nuts, seeds, and chocolate, typically served over cooked chicken.

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A traditional Oaxacan delight consisting of triangular masa pockets filled with a savory mixture of refried beans, potato, and chorizo, topped with Mexican cream, Cotija cheese, and salsa.

Authentic Oaxacan Tetelas

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Experience the authentic flavors of Mexico with this traditional Mixiote de Borrego recipe featuring succulent lamb cubes marinated in rich adobo sauce, wrapped in parchment, and steamed to perfection.

Mixiote de Borrego

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Indulge in this Mexican treasure where tender pork and cactus pads meld with vibrant guajillo chile sauce, sealed in fragrant envelopes and steamed to perfection.

Mixiotes de Puerco y Nopales

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