Making Cold Brew Coffee

County Line Kitchen - Cold Brew Mason Jar iced Coffee Maker

By: DIY Tryin

Making cold brew coffee is a great way to enjoy a smooth and delicious cup of coffee. It eliminates most of the acids and bitterness, and the aroma and flavor are not as intense as hot brewed coffee. To make cold brew coffee, you need a medium roast coffee of your choice, a 5-to-1 water to grounds ratio, and a coarse grind. You can also experiment with different ratios of concentrate to cold or hot water. Cold brew coffee can be steeped for 12-72 hours, and you can use a variety of equipment such as a toddy system, French press, or a wide-mouthed container.

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