Cookware Brands to Avoid: Our Place Always Pan & Farberware Classic Series

Calphalon Contemporary Hard-Anodized Aluminum Nonstick Cookware, Saute Pan, 3-quart, Black

By: Prudent Reviews

In this informative video, the host reveals five cookware brands that he suggests avoiding based on his personal testing. One of the brands he critiques is Our Place, specifically their Always Pan. While initially performing well, the ceramic coating of the pan started to wear down after a short period, making it difficult to prevent sticking without using excessive amounts of oil or butter. Additionally, the limited size and functionality of the pan, along with its inability to handle high heat or broiling, make it less practical and versatile than advertised. The host recommends investing in a quality stainless steel sauté pan instead. #CookwareBrands #AvoidTheseBrands #OurPlaceAlwaysPan #NotWorthTheHype #InvestInQuality

Another brand the host suggests avoiding is Farberware, particularly their Classic Series stainless steel pans. Despite being affordable, these pans are thin and lightweight, making it challenging to control heat and leading to inconsistent results. The uneven heating between the bottom and sides of the pan also affects the cooking process. Furthermore, the short handles and low heat tolerance of these pans limit their functionality and make them less durable compared to other stainless steel options in a similar price range. The host suggests exploring alternatives like Misen and Tramontina Tri-Ply for better performance. #FarberwareClassicSeries #ThinAndLightweight #UnevenHeating #LimitedFunctionality #ExploreAlternatives